If sunshine had a flavour, this would be it. Inglish-Swallow (Coconut) brings an exotic twist to your table with a rich, slightly sweet taste and nutty tropical undertones that feel both refreshing and indulgent.
Think soft toasted coconut meets earthy depth – delicate enough to let your soup shine, bold enough to leave a lasting impression.
Pair it with:
Any vegetable stew
Spinach-based soups
Tomato-rich classics
Or whatever savoury dish you're craving
It's no wonder this one's a crowd favourite – it's Swallow, but make it coconut.
